We are SQF and Organic Certified

We are proud to hold industry-leading certifications, including Safe Quality Food (SQF) and Organic certifications, ensuring that our processes and facilities meet the highest standards of safety, quality, and compliance. 

Our state-of-the-art, 33,600 sq. ft. cold storage facility is designed to meet the highest industry standards and cater to your specific requirements.

The facility features:

• Ambient and Cooler Storage: We offer temperature-controlled environments ranging from 34–40°F, ideal for products requiring refrigeration.
• Aged Cheese Storage: Specialized storage for aged cheeses in a controlled environment of 41–45°F, preserving the quality and flavor of your products.

Our facility is strategically located to serve the needs of local and national businesses, particularly those within the dairy industry, including creameries and other temperature-sensitive manufacturers.

Our team has specialized knowledge in managing products that require strict temperature control. From perishable goods to sensitive dairy products, we ensure your items are stored and handled with the utmost care and precision. 

Situated near Wisconsin’s renowned dairy industry, we offer tailored solutions for local creameries while also providing nationwide services. Our proximity allows us to efficiently support both local and national accounts, offering customized logistics solutions that enhance your supply chain efficiency.